Banana Oatmeal Cookie Recipe

Recipe by: blairbunny

"This recipe has been handed down in my family for generations. It's a good way to use overripe bananas. It's also a moist cookie that travels well either in the mail or car. This is usually the first cookie to disappear at my house."

Directions
Ingredients
Nutrition

Directions

Prep
Cook
Ready In

1Preheat oven to 400 degrees F (200 degrees C).
2Sift together the flour, baking soda, salt, nutmeg and cinnamon.
3Cream together the shortening and sugar; beat until light and fluffy. Add egg, banana, oatmeal and nuts. Mix well.
4Add dry ingredients, mix well and drop by the teaspoon on ungreased cookie sheet.
5Bake at 400 degrees F (200 degrees C) for 15 minutes or until edges turn lightly brown. Cool on wire rack. Store in a closed container.

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