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Deep Dish Brownies Recipe

Recipe by: 106a802496d678ba

"My all-time favorite, make-from-scratch brownies recipe!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook45 m
  • Ready In1 h
  • 1Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square pan.
  • 2In a large bowl, blend melted butter, sugar and vanilla. Beat in eggs one at a time. Combine the flour, cocoa, baking powder and salt. Gradually blend into the egg mixture. Spread the batter into the prepared pan.
  • 3Bake in preheated oven for 40 to 45 minutes, or until brownies begin to pull away from the sides of the pan. Let brownies cool, then cut into squares. Enjoy!
Footnotes
  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Ingredients
  • 9 servings
  • 340 cals
  • 3/4 cup butter, melted
  • 1 1/2 cups white sugar
  • 1 1/2 teaspoons vanilla extract
  • 3 eggs
  • 3/4 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
Nutrition

Amount per serving ( 5 total)

  • Calories:
    340
    17%
  • Fat:
    17.8
    27%
  • Carbs:
    44.2
    14%
  • Protein:
    4.3
    9%
  • Cholesterol:
    103
    34%

Based on a 2,000 calorie diet

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